Curry Chicken with Thai coconut

**Description:**
Immerse yourself in Thailand's exotic flavors with this delicious Curry chicken recipe with coconut.A perfect combination of spices, aromas and textures that bring the true taste of Asian cuisine to your table.

** Ingredients: **

- 500g of diced chicken breast
- 2 tablespoons of vegetable oil
- 1 medium onion, bite
- 3 chopped garlic cloves
- 1 tablespoon of fresh grated ginger
- 1 red pepper, without seeds and bite
- 2 tablespoons of Thai red curry paste
- 400ml of coconut milk
- 1 tablespoon of fish sauce (nam pla)
- 1 tablespoon of brown sugar
- 1 red pepper, cut into strips
- 150g of crooked peas, cut in half
- 1 lemon juice
- Fresh coriander leaves to decorate
- cooked jasmine rice to serve

** Preparation: **

1. ** Chicken preparation: **
- In a large pan, heat the oil over medium heat.Add the chicken cubes and cook until golden and cooked inside.Remove the chicken from the pan and set aside.

2. ** sautéing the spices: **
- In the same pan, add a little more oil if necessary.Saute the onion until translucent.Then add garlic, ginger and red pepper.Cook until they exhale a strong aroma, about 2 minutes.

3. ** Adding the curry folder: **
- Add the red curry folder and cook, stirring always, for about 1 minute to release the expertise aromas.

4. ** Mixing the chicken with the other ingredients: **
- Return the chicken to the pan.Add coconut milk, fish sauce and brown sugar.Stir well and cook over low heat for 10 minutes.

5. ** Adding the vegetables: **
- Incorporate red peppers and crooked peas into the pan.Cook for another 5-7 minutes, until the vegetables are soft but still vibrant.

6. ** Finishing: **
- Remove from heat and add lemon juice to the curry.Mix well to combine all the flavors.

7. ** serving: **
- Serve chicken to curry with Thai coconut accompanied by boiled jasmine rice.Decorate with fresh coriander leaves for a refreshing herbaceous touch.

This Thai dish is not only vibrant and colorful, but is also full of flavors that satisfy and enchant the taste.Enjoy!