WAILED OF BRAPK WITH MINAS CHEESE

This recipe for Zucchini with Minas Cheese is a delicious and light option for those looking for a tasty and healthy meal.Perfect for a family lunch or special dinner, this recipe combines the soft texture of the zucchini with the mild and delicious flavor of Minas cheese.Let's go to the preparation!

#### Ingredients:
- 3 medium sliced ​​zucchini in thin slices
- 300 g of standard minas cheese, cut into small cubes
- 200 ml of fresh sour cream
- 2 chopped garlic cloves
- 1 minced medium onion
- 100 g of grated Parmesan cheese
- 2 tablespoons of olive oil
- Salt and black pepper to taste
- Greened nut to taste
- Thin herbs to decorate (optional)

#### Preparation Instructions:

1. ** Preheat the oven **: Preheat your oven at 180 ° C (350 ° F).

2. ** Prepare the vegetables **: In a skillet, heat the olive oil and sauté the onion and garlic until they are translucent.Add the zucchini slices and sauté until lightly golden.Season with salt, pepper and some nutmeg.

3. ** Mount the gratin **: In a refractory, make a layer of zucchini, a layer of minas cheese and repeat the process until the ingredients are over.Make sure you end with a layer of Minas cheese.

4. ** Add the cream **: Pour the sour cream over the layers in the refractory and then sprinkle the grated Parmesan cheese on top.

5. ** Bake the gratin **: Bake and bake for about 25 minutes or until the top is golden and bubbling.

6. ** Finish and serve **: Remove from oven and let stand for five minutes.Decorate with thin herbs if desired, and serve hot.

This recipe is not only easy to make, but it also offers a great way to incorporate more vegetables into your diet, ensuring a pleasant and nutritious meal.Try it and good appetite!