Condensed milk pave with strawberries

Condensed milk pave with strawberries

This condensed milk pave with strawberries is a delicious dessert that combines the sweetness of condensed milk with the freshness of strawberries.It's perfect for special occasions or simply for enjoying on a summer day.Follow this recipe step by step to prepare an irresistible pave that will delight your guests!

## Ingredients
- 1 can of condensed milk
- 1 can of sour cream
- 1 measure of milk (use the can of empty condensed milk to measure)
- 2 egg yolks
- 2 tablespoons of cornstarch
- 200 g of cornstarch cookie
- 500 g of fresh, washed and sliced ​​strawberries
- 3 tablespoons of sugar
- whole strawberries to decorate
- Chantilly (optional to decorate)

## Preparation mode

** 1.Cream Preparation: **
1. In a pan, mix the condensed milk, the egg yolks, the cornstarch and the milk.Stir well until cornstarch is completely dissolved.
2. Bring the pan to medium heat, stirring constantly until the mixture thickens and turns into a smooth cream.
3. Remove from heat and mix the cream until smooth consistency.Reserve and let cool completely.

** 2.Preparation of Strawberries: **
1. In a bowl, mix the sliced ​​strawberries with sugar.
2. Let marine for about 10 minutes for strawberries to release some of their juice.

** 3.Assembly:**
1. In a large refractory or in individual cups, start with a layer of cornstarch cookies.You can lightly moisten the cookies in the strawberry juice for a less crispy texture.
2. Spread a layer of cream over the cookies.
3. Add a layer of marinated strawberries over the cream.
4. Repeat the process until all ingredients are used, ending with a layer of cream.
5. Decorate the last layer with whole strawberries and, if desired, whipped cream.

** 4.Refrigeration: **
1. Cover the refractory with plastic wrap and refrigerate for at least 4 hours, ideally overnight, so that the pave is very cold and the flavors mix.

** 5.Service:**
1. Serve the condensed milk pave with cold strawberries, ideal for refreshing a hot day.

This recipe shows how easy and practical it is to set up an elegant and tasty dessert.The combination of textures and flavors will make this pave a success on any table!Take the opportunity to impress your guests or simply delight in a special time.

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