Recipe: Indian -style korma chicken

Korma chicken is a classic dish of Indian cuisine, known for its creamy texture and mild flavor.The combination of spices and ingredients creates an unforgettable dining experience.Here is how you can prepare this tasty and aromatic dish in your own kitchen.

#### Ingredients:
- 500g of diced chicken breast
- 2 tablespoons of vegetable oil
- 1 large onion, finely sting
- 3 cloves of crumpled garlic
- 1 tablespoon of fresh grated ginger
- 1 tablespoon of tomato paste
- 1 teaspoon cayenne (adjusting according to your heat preference)
- 1 tablespoon of choriandro powder
- 1 teaspoon of dumping powder
- 1 teaspoon of turmeric
- 1 teaspoon of garam masala
- 1 cinnamon in stick
- 4 Green Cardamomos
- 4 blackheads
- 150ml of chicken broth
- 200ml of fresh cream
- 50g of ground -free almonds
- Salt to taste
- Cilantro fresh chopped to decorate

#### Preparation Mode:

1. ** Preparation of spices: **
In a dry skillet, tower slightly cardamom, blackheads and cinnamon until they start releasing their aroma.Be careful not to burn.Reserve.

2. ** Saute onion, garlic and ginger: **
Heat the oil in a large pan over medium heat.Add the chopped onion and sauté until translucent.Add garlic and ginger and keep sautéing for a few more minutes until everything is very aromatic.

3. ** Add chicken and spices: **
Increase chicken to pieces and cook until it starts to change color.Add the tomato folder, the cayenne pepper, the Coriandro, the cumin, the turmeric, and the mixture of roasted spices.Mix well to cover the chicken evenly with the spices.

4. ** Cook the chicken: **
Pour the chicken broth and mix well.Allow chicken to cook covered for 15-20 minutes over low heat.

5. ** Add cream and almonds: **
Add the cream and ground almonds.Cook for another 10 minutes, or until the sauce thickens slightly.Adjust the salt to your taste.

6. ** Finishing: **
Remove from heat and remove the cardamos, blackheads and cinnamon.Sprinkle with Garam Masala and mix gently.

7. ** Serve: **
Decorate with chopped fresh cilantro.Serve hot with Basmati rice or fresh naans for a complete meal.

This Korma chicken is a culinary trip to India without leaving home.Exotic and full of flavors, it is perfect for a special meal.Enjoy the mixture of spices and textures that characterize this delicious Asian recipe.